Coping with COVID: Canadians are taking up hobbies to reduce stress during pandemic
As many Canadians are isolating at home, they have taken up some hobbies to deal with the added stress from the pandemic.
Local food banks adapting to meet the needs of our diverse city
Ottawa’s changing population is pushing food banks to offer a variety of produce to satisfy the needs of diverse communities.
Small business adjusting while building community
Small businesses have had to adjust because of the COVID-19 pandemic. A local Ottawa business called Oat Couture had to adapt in many different ways because of lockdown measures. This photo essay was produced in the fall of 2020 and gives an in-depth look at the changes that the business had to make.
Lookahead ’21: An Ottawa organization is seeding change by helping farmers around the globe
SeedChange is continuing to help farmers grow crops and preserve farmland
Cooking and COVID: What my tiny, dysfunctional kitchen taught me during the pandemic
For all of its many, many, short fallings, my teeny little kitchen has become my quarantine safe haven, a place for me to destress, be creative, and cultivate love and quality time.
Little Italy has hopes of emerging from the food desert
Little Italy has hopes of emerging from the food desert with a new development on Rochester Street
Ottawa organizations turn food waste into meals for those in need
As the COVID-19 pandemic continues to consume 2020, local organizations are trying to manage what appears to be an increasing amount of food waste.
Ottawa food stores balance low-waste mission with customer safety during COVID-19
Low waste grocery stores change protocols to try to produce less waste through single use plastic while containers are banned from some stores due to COVID-19.
Cooking for a Cause Ottawa shows what the power of good food can achieve
A food security initiative that was started due to COVID-19, hopes to continue operations into 2021.